Little Millet Biscuits made with Palm Jaggery are a nutritious and gluten-free snack, combining the goodness of little millet with the natural sweetness of palm jaggery. Little millet is a small, nutrient-dense grain rich in fiber, vitamins, and minerals, making the biscuits wholesome and healthy. Palm jaggery adds a rich, caramel-like sweetness while offering a more natural alternative to refined sugar.
These biscuits have a light, crunchy texture with a subtle earthy flavor from the millet and a balanced sweetness from the jaggery. They are perfect for those seeking a healthy, gluten-free, and refined sugar-free snack, making them an excellent option for tea time or as a guilt-free treat.
