Barnyard Millet Biscuits made with Palm Jaggery are a nutritious, gluten-free snack crafted from barnyard millet flour and sweetened with palm jaggery. Barnyard millet, known for its high fiber, protein, and mineral content, gives these biscuits a light, slightly nutty flavor. Palm jaggery, a natural sweetener, adds a rich, caramel-like sweetness without the use of refined sugar.
These biscuits are crisp and flavorful, offering a healthy alternative to regular biscuits. They are ideal for those looking for a wholesome, gluten-free, and sugar-free snack, perfect for pairing with tea or as a healthy treat during the day.
