Sweet Avakaya: A Tangy-Sweet Delight
Sweet avakaya, a beloved South Indian pickle, is a harmonious blend of tanginess and sweetness that captivates the taste buds. Made with raw mangoes, jaggery, and a variety of spices, this pickle offers a delightful contrast of flavors that will leave you craving more. The sweet notes from jaggery balance the tartness of the mangoes, creating a balanced and enjoyable taste experience. Sweet avakaya is often served as a side dish with rice, dal, and other South Indian delicacies, adding a touch of sweetness and a delightful texture. Priced at a reasonable 110 rupees for 250 grams, sweet avakaya is a must-try for those seeking to explore the diverse flavors of South Indian cuisine.
